The Edible Flower Garden
55.00DKK inkl. moms
Edible Flower Garden
Isop, Dill, Cornflower, Calendula, Tagetes, Malva, Hollyhock.
Spread the seeds on the piece of soil where you want your edible flower garden – or at the edge of a vegetable garden. The mixture contains both large and semi-tall flowers. A sunny place is preferred. The flowers are used for salads and as a cake decoration. All the flowers are edible og can be used in bouquets.
Sowing time: from beginning of April/May
Planting distance: Rows 30 – 45 cm
Sowing depth: 1-2 cm